Saturday, January 26, 2013

Making Seasoned Bread Crumbs - $$$ Saver

Image of a cutting board with several broken pieces of french bread and a food processor loaded with more chunks of bread.

Here's an incredibly easy way to save a few bucks while stocking your pantry.  Just save up your stale bread in the freezer until you're ready to load up your food processor with it.  You can also add other items to the mix such as non-sugared breakfast cereal, tortillas and/or dehydrated tomatoes & veggies.  Add your favorite seasonings/spices while making the crumbs or wait until you're ready to use them in your recipes.  It's all up to you.

You can store your bread crumbs in a zipper storage bag, vacuum sealer bag or even in a mason jar and use your vacuum jar sealer attachment if you're looking for a long term storage solution.



Here's my latest video offering: